
Made with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of Central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of notes from milk chocolate and vanilla, to honeycomb and cinnamon, to a snap of ginger in the finish....
PRODUCT DETAILS | |
STYLE: | Imperial Stout |
ORIGIN: | USA |
SIZE: | 440ml Can |
ABV: | 9.2% |
HOPS: | TBC |