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Coriander seeds are a real store-cupboard essential for anyone interested in Indian cooking.
Coriander seeds come from the coriander plant, coriandrum sativum, which is also the source of the fresh coriander herb. Such is the powerful fragrance and flavour of these small, dried seeds that they are one of the key ingredients, used either whole or ground, in many Indian dishes and are a key ingredient of the Indian spice mixture known as garam masla.
To bring out their aroma, simply dry-fry coriander seeds for a minute or two in a hot, heavy frying pan before using. Use coriander seeds in Indian dishes from chicken curries to dals, add dry-fried coriander seeds to yogurt-based raita or use in rice pulaos.
You can order this item for delivery or collection from our store at 10 Princess Street, Knutsford, Cheshire WA16 6DD.
Alternatively why not pop down to view our full range of over 450 craft beer and 100+ artisan gins. We also have 10 beers on draft and 10 gins, perfectly served by the glass with premium tonic, recommended garnish and lots of ice.
Events: We do not issue tickets for our events, when purchasing a ticket online please use your order confirmation email as proof of ticket on the day.