Fresh Craft Beer from our Bottle Shop and Taproom:
One of the biggest kept secrets in brewing at the moment...done to order...done amazingly!The Asian Palm Civit chooses the ripest coffee cherries to eat, the cherry fruit is
digested to leave the coffee beans to take on a new flavour profile from enzymes.
digested to leave the coffee beans to take on a new flavour profile from enzymes.
Once the beans have been passed they are then wash & cleaned by farmers.....
With a blend of 9 malts then a boil of 2 hours give this stout its slick sticky mouthfeel, flavours of coffee, dark fruits,tobacco notes, caramel,,dark chocolate,
With a blend of 9 malts then a boil of 2 hours give this stout its slick sticky mouthfeel, flavours of coffee, dark fruits,tobacco notes, caramel,,dark chocolate,
| PRODUCT DETAILS | |
| STYLE: | Imperial Stout |
| ORIGIN: | Skelsdale |
| SIZE: | 440ml Can |
| ABV: | 10% |
| HOPS: | TBC |
| FOOD PARING: | TBC |