Bashalls Parkin Cake Gin

Bringing to life flavours from the past through long-cherished family recipe books from our home in the idyllic village of Bashall Eaves in Lancashire’s Forest of Bowland.

This parkin recipe dates back to the Victorian era, a time when every northern family would have had their own take on this traditional treat.

Capturing the comforting aromas and flavours of treacle and ginger spice, the Parkin Cake Gin is an enticing and distinctively warming spirit.