Aiming to create a gin like no other, a group of friends got together to combine their knowledge of distillation, gin history and the subtle nuances that gin can have...
160kg of raspberry puree combines with 100% natural raspberry and vanilla flavourings for this nostalgic homage to raspberry ripple ice cream. Peach in colour, the beer demonstrates aromas of sweet...
Darnley’s View is made with six carefully selected berries, seeds, peels, roots and flowers known collectively as the botanicals. The principal botanicals in our recipe are juniper, lemon peel and...
A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of whole leaf American hops are...
Collaborative hazy DIPA with Cornish hop wizards Verdant Brew Co. Featuring a high percentage of wheat in the mash to aid haze stability and double dry hopped with Citra, Simcoe,...
Hop-forward porter brewed in collaboration with the Institute of Brewers and Distillers to a traditional Victorian recipe.
PRODUCT DETAILS
STYLE:
Porter
ORIGIN:
Manchester
ABV:
5.5%
HOPS:
TBC
A beautiful hazy Vermont Session IPA. Generously dry hopped with Galaxy, Mosaic, Citra and Amarillo hops, creating a hugely aromatic and juicy fruit bomb. PRODUCT DETAILS STYLE: IPA ORIGIN: Derbyshire...
A smashable, sessionable, fruity pale ale. Hopped with Citra and Azacca and infused with mango puree. PRODUCT DETAILS STYLE: Pale Ale ORIGIN: Liverpool ABV: 5.1% HOPS: Citra and Azacca ...
