In order to obtain a beer like no other, Lindemans have been adding whole sour cherries to lambics for generations. Their meeting with American importer Charles Finkel in the 1970s...
The appearance of this exceptional beer is matched only by its taste! To make Framboise, Lindemans add 30% pure raspberry juice to their lambic. That gives it a delicate fruity...
From the cherry tree’s transient flowers, its fruits ripen – round, red and packed with sunshine. Timmermans Kriek blends its famed lambic with this sweetness for a beer that can...
Timmermans Framboise is made by adding 100% natural raspberry flavouring to lambic. After a period of maturation in oak barrels, the beer turns a delicate shade of pink that is...
Is it a sparkling wine or a beer? That is the question amateurs of exceptional products ask when they discover Cassis for the first time. Cassis Lindemans is a fruity...
Delirium Red is an 8.5% ABV dark-red cherry beer made by the heroes that gave the world Delirium Tremens. Based on their blonde ale, it has a light pink, compact...
Timmermans Pêche is made by adding 100% natural peach flavouring to lambic fermenting in oak barrels. This beer’s characteristic aroma is very pleasant on the nose, and it has a...
Making apple beer goes back to ancestral tradition. The Celts drank it in abundance during their harvest festivals. Lindemans have extended the pleasure to the present day by adding the...
The original idea for this quirky beer came when our owner Paul and Evil Twin's Jeppe added Champagne to a slushie machine full of sour beer at a festival. To...
Welcome to the world the 888 series! Featuring eight of our favourite key ingredients per beer style, and brewed to a perfect 8% A beer to cater for beer nerds...
