An exciting limited edition expression from the Piston distillery, Douglas Fir Gin was created in a collaboration with Harborne Kitchen in Birmingham.
The recipe was inspired by restaurant owner and chef Jamie Desogus, and infuses Piston Dry Gin with Douglas Fir. The result is a fresh, foresty and somewhat wintery spirit, that does well with a slice of pink grapefruit on the side.
Bright in colour and beautifully tart, Douglas Fir is a smooth gin with a distinctive character.
Arresting and unique, citrus notes layer earthy complex bitters. stir in dry vermouth to enhance the aromas.
